INGREDIENTS
- La Granja Foods Vegan Snacks
- Creamy goat cheese
- Philadelphia-style cream cheese (the same amount as the goat cheese)
- Extra virgin olive oil (EVOO)
- Chopped fresh chives
- Chopped dried cranberries
- Chopped pistachios
ELABORATION
1.In a bowl, mix the creamy goat cheese and cream cheese until you obtain a smooth, homogeneous mixture that is easy to handle.
2.Refrigerate the mixture for 20-30 minutes to allow it to firm up.
3.Using a spoon or your hands, shape the mixture into small, evenly sized balls.
4.Coat each ball with chopped chives, chopped dried cranberries or chopped pistachios to create different varieties.
5.Place the balls on a tray, drizzle with extra virgin olive oil and keep them refrigerated until ready to serve.
6.Serve them with Vegan Snacks, toasted bread or vegetable sticks for a delicious appetiser.
