2,75 €
Organic Breadsticks with olive oil and sunflower seeds
Organic Breadsticks with olive oil and sunflower seeds
Introducing our Organic and vegan Breadsticks with olive oil and sunflower seeds, a perfect combination of balanced flavors that will transport you to a unique experience. These breadsticks have been made with a deep commitment to sustainability and quality, using organic, plant-based ingredients to bring you an exceptionally delicious and environmentally friendly product.
Our vegan sticks are not fried, nor do they contain preservatives or colorants. They are a source of fiber, light and crunchy. Made only with ingredients from organic farming.
- Source of fiber
- Elaborated with organic extra virgin olive oil
- Completely natural and handmade
- Palm oil free
- No ingredients of animal origin
2,75 €
SHIPMENTS
1/2 business days
FREE SHIPPING for
purchases over €25
VEGAN products from La Granja Foods | Other VEGAN products on the market |
---|---|
We use high quality and organic ingredients. | May contain non organic ingredients and unwanted additives. |
High fiber content | Low-fiber flour products |
Deliciously balanced | May have a flat or artificial flavor, and inconsistent texture |
We offer a wide variety of flavors. | The variety of flavors may be limited. |
Without palm oil | With palm oil |
Baked slowly, productivity is not important, but the result | Fast baking for higher productivity |
Vegan Range
Introducing our Organic and vegan Breadsticks with olive oil and sunflower seeds, a perfect combination of balanced flavors and healthy ingredients that will transport you to a unique culinary experience. These breadsticks have been made with a deep commitment to sustainability and quality, using organic, plant-based ingredients to bring you an exceptionally delicious and environmentally friendly product.
Best of all, our organic sticks are 100% vegan, which means they are free of animal-derived ingredients. Instead of using eggs or dairy, we've opted for carefully selected plant-based ingredients that maintain the quality and goodness of every bite.
La Granja Foods and Social Responsibility
Since its origins, La Granja has been especially aware and sensitive to the integration of people with functional diversity.
That is why we collaborate with organizations dedicated to helping people with disabilities or special needs.
La Granja collaborates with Fundació L’Espiga de Vilafranca del Penedès, since its creation in 1991. The purpose of this local entity is to promote assistance, education and generic and specific training, and, in general, any activity that favors the social inclusion of people with disabilities. (www.fundaciolespiga.com) La Granja regularly cooperates with Fundació Pro-Penedès, which seeks the social and economic promotion of the region by carrying out, among others, job placement activities with people with any type of physical, mental or sensory impairment and at risk of social exclusion. Another of La Granja’s collaboration channels is with the cooperative group of entities and social enterprises Entrem-hi, specifically in the program Junts Trenquem el Cercle! With the support of Obra Social La Caixa and managed thanks to an economic fund with contributions from a network of supportive companies committed to training, it promotes work experience and the hiring of people at risk of exclusion. Among the companies involved is La Granja.
What is the IFS FOOD certification?
At La Granja Foods, we have the IFS 2023 certificate with a High Level result, and we have now obtained the IFS certification annually for 9 years.
IFS Food is a food safety standard recognised by the Global Food Safety Initiative (GFSI) to audit companies which manufacture food. Also companies that handle and package bulk food products, concentrating on food quality and safety of the products processed.
What does bio, organic or eco mean?
Ecological or organic certification is the process by which producers of food, inputs, and processed or transformed products, obtain the qualification of ecological (or bio in the English-speaking world).
The requirements vary from country to country and usually cover a set of production standards for cultivation, storage, processing, packaging and distribution.
The essential requirements are:
Not to have been treated with any type of pesticides and synthetic chemicals, such as fertilizers, antibiotics or additives.
Cultivated in a way that respects natural life cycles at all times. Grown in soils where no chemicals have been used for three or more years.
Not transgenic, i.e. genetically modified.
Undergo periodic inspections and keep a documentary control of the production process and sales of the product.
What means that a product is vegan?
Vegan foods are any food that does not contain any food of animal origin, such as eggs, honey, milk, yogurt, in general any non-vegetable element.