Mas Tarrés Extra Virgin Olive Oil by Olis Solé. At La Granja Foods, we are passionate about offering you quality products that connect with the best of our land, nature and tradition. That is why we have decided to collaborate with Olis Solé, a family business with a long-standing history dating back to 1825 which, generation after generation, has remained committed to producing quality products and respecting its roots.

As a result of this collaboration, you can now find an exclusive selection of their oils, vinegars and pâtés in our online shop. These products are made with care and dedication and stand out for their flavour, personality and Mediterranean essence.

Each Olis Solé product reflects a story, a family tradition and a way of understanding gastronomy based on quality and respect for the product. A selection designed so that you can enjoy authentic flavours and the richness of our land at home.

How to use Extra Virgin Olive Oil

• Enjoy it on a slice of toasted bread with tomato and a pinch of salt, or simply on its own.
• Give your salads a special touch by combining it with fruit, nuts or cheese.
• Drizzle it over carpaccios, tartares, gazpachos and salmorejos for an extra touch of flavour.
• Use it to marinate meat, fish and vegetables together with your favourite aromatic herbs.
• Finish your creams, soups, purées and roasted vegetables with a drizzle of oil just before serving.
• Prepare delicious sauces, hummus, guacamole or homemade vinaigrettes full of flavour.
• Dare to incorporate it into your desserts and pair it with chocolate, citrus fruits or berries.
• Use it to confit garlic, tomatoes or vegetables and create preparations full of flavour.

Olis Solé 1825

For seven generations, the Solé family has carefully overseen every stage of the oil-making process, from their own olive groves to their olive mill, always striving for the highest quality.

Recognised with national and international awards, Olis Solé stands out for producing extra virgin olive oil and for being the only family-owned company and the only privately owned olive mill within the Siurana PDO. Their experience and commitment to excellence have taken their products beyond our borders, and they are currently present in more than 20 countries across four continents.

INGREDIENTS EXTRA VIRGIN OLIVE OIL: Made through a careful process of selecting and processing Arbequina variety olives.

Contains negligible amounts of carbohydrates, sugars, protein and salt.