The Chocolate Bat Lollipop for Halloween is made of dark chocolate with a relief in the shape of a bat in white chocolate. It's a fun and original option for this Halloween. Perfect for gifting to the little ones, and not-so-little ones too! The dark chocolate lollipop with Halloween shapes in relief will be a magical treat to celebrate this fall.

La Granja Foods has been collaborating with artisanal pastry since its inception to offer seasonal and top-quality products, such as Belgian chocolate lollipops. This year, we present you with dark chocolate lollipops in four terrifyingly fun Halloween motifs made of white chocolate.

Every day, the lollipops are crafted in the artisan workshop, meticulously handcrafted one by one using molds, ensuring that we deliver the product with the utmost quality and the intense flavor of gourmet chocolate.

What sets La Granja Foods apart?

By manufacturing our products on demand without generating stock, ensuring that we serve the freshest possible product.

By using the finest ingredients and forming strong partnerships with our local suppliers, who hold significant quality certifications. We craft our products with fresh yogurt and fresh eggs, cracking each one individually to ensure an artisanal result.

Through our diversification, we reach consumers across all our product lines: traditional, dietary, organic, vegan, and gluten-free. In each of these, we guarantee quality, taste, texture, fluffiness, and enjoyment.

By constantly striving to improve and innovate. Our philosophy is to enhance our recipes continually, improve nutritional labels, and refine our production and baking processes to innovate and create better products and new product lines.

All our gluten-free products contain less than 20 ppm of gluten, a parameter established by current regulations as the limit for a food to be suitable and safe for celiacs and gluten-intolerant individuals.

We hold the IFS 23 (International Featured Standards) certification at High Level, for nine consecutive years, we have achieved this certification annually.

What sets La Granja Foods apart?

By manufacturing our products on demand without generating stock, ensuring that we serve the freshest possible product.

By using the finest ingredients and forming strong partnerships with our local suppliers, who hold significant quality certifications. We craft our products with fresh yogurt and fresh eggs, cracking each one individually to ensure an artisanal result.

Through our diversification, we reach consumers across all our product lines: traditional, dietary, organic, vegan, and gluten-free. In each of these, we guarantee quality, taste, texture, fluffiness, and enjoyment.

By constantly striving to improve and innovate. Our philosophy is to enhance our recipes continually, improve nutritional labels, and refine our production and baking processes to innovate and create better products and new product lines.

All our gluten-free products contain less than 20 ppm of gluten, a parameter established by current regulations as the limit for a food to be suitable and safe for celiacs and gluten-intolerant individuals.

We hold the IFS 23 (International Featured Standards) certification at High Level, for nine consecutive years, we have achieved this certification annually.

INGREDIENTS DARK CHOCOLATE BAT LOLLIPOP

INGREDIENTS: Dark chocolate coating [cocoa mass (46%), sugar, cocoa butter (10%), emulsifier (SOY lecithin), and vanilla flavor] and white chocolate coating [sugar, cocoa butter (30%), whole MILK powder, emulsifier (SOY lecithin), and vanilla flavor].

May contain traces of GLUTEN.