{"id":35811,"date":"2024-11-01T23:27:26","date_gmt":"2024-11-01T21:27:26","guid":{"rendered":"http:\/\/lagranjafoods.com\/?post_type=product&p=35811"},"modified":"2026-05-29T13:14:46","modified_gmt":"2026-05-29T11:14:46","slug":"magnum-cupcake-with-agramunt-hazelnut-nougat-vicens","status":"publish","type":"product","link":"https:\/\/lagranjafoods.com\/en\/product\/magnum-cupcake-with-agramunt-hazelnut-nougat-vicens\/","title":{"rendered":"Magnum Cupcake with Agramunt Hazelnut Nougat Vicens"},"content":{"rendered":"

La Granja Foods’ commitment to co-branding began in 2021, with the aim of supporting La Fageda’s solidarity project. This collaboration has made it possible to produce high quality products through a business structure with a social purpose, which seeks to give meaning to the lives of people in vulnerable situations. As a result of this alliance, two sponge cakes and a mini muffin were launched on the market, the star ingredient of which is fresh natural yoghurt from La Fageda<\/a>.<\/p>\n

Thanks to the excellent reception from consumers, La Granja Foods decided to create a new line: Special Editions, which has opened the door to new collaborations with companies that share not only its commitment to quality, but also its know-how. In this line, innovative products have been incorporated such as the Magdalena de Miel con Pr\u00f3polis, developed together with Alemany 1879<\/a>, defenders of the rural world. Chai latte or Matcha tea biscuits have also been added, in collaboration with Tea Shop<\/a>, a benchmark brand in the world of high quality tea. And the latest collaboration has been with Torrons Vicens.<\/p>\n

With a history dating back to 1775 in Agramunt (Lleida), Torrons Vicens<\/a> is a company with a long tradition of making nougat. For this reason, the R&D Department of La Granja Foods has worked hard to develop new textures that combine the sponginess of the sponge cakes and muffins with the characteristic crunch and flavour of Torrons Vicens’ traditional nougats.<\/p>\n","protected":false},"excerpt":{"rendered":"

A true revolution in bakery! La Granja Foods and Torrons Vicens are proud to present the first Magnum Cupcake on the market, an exclusive 600 gram format never seen before. This giant cupcake, made with authentic hazelnut nougat cake from Agramunt, is a dessert that stands out both for its size and its exceptional quality and flavor.<\/p>\n

Each magnum contains Torrons Vicens’ characteristic nougat, the Agramunt hazelnut cake, which is crushed and integrated into the dough to achieve a deep flavor and unique texture. With its imposing size and a flavor that celebrates tradition, this Magnum cupcake is ideal for sharing on special occasions or for those looking for an artisanal touch with a striking presentation.<\/p>\n