{"id":37460,"date":"2022-11-10T11:58:35","date_gmt":"2022-11-10T09:58:35","guid":{"rendered":"http:\/\/lagranjafoods.com\/hummus-de-boniato-con-vegan-snacks-de-lentejas\/"},"modified":"2025-08-25T13:33:22","modified_gmt":"2025-08-25T11:33:22","slug":"hummus-de-boniato-con-vegan-snacks-de-lentejas","status":"publish","type":"post","link":"https:\/\/lagranjafoods.com\/en\/hummus-de-boniato-con-vegan-snacks-de-lentejas\/","title":{"rendered":"Sweet Potato Hummus with Vegan Lentil Snacks"},"content":{"rendered":"<h2>INGREDIENTS<\/h2>\n<ul>\n<li>Vegan Lentil Snacks from La Granja<\/li>\n<li>150 g of cooked and drained chickpeas<\/li>\n<li>2 medium sweet potatoes<\/li>\n<li>1 tablespoon of tahini<\/li>\n<li>1 garlic clove<\/li>\n<li>Juice of a small lemon<\/li>\n<li>Salt to taste<\/li>\n<li>Water<\/li>\n<li>Extra virgin olive oil<\/li>\n<li>Sweet paprika<\/li>\n<\/ul>\n<h2>ELABORATION<\/h2>\n<ol>\n<li>Preheat the oven to 200\u00baC (conventional heat). Wash the sweet potatoes thoroughly and place them on a baking tray lined with parchment paper. Place the sweet potatoes on a baking tray lined with parchment paper. Bake them for approximately 50 minutes.<\/li>\n<li>Let the baked sweet potatoes to cool to room temperature.<\/li>\n<li>Peel the sweet potatoes and add them to a bowl along with the chickpeas, tahini, garlic, lemon juice, and salt. Blend until smooth.<\/li>\n<li>Adjust the texture by adding water if necessary, and season with salt to taste.<\/li>\n<li>To serve, place the hummus on a plate or in a bowl, sprinkle with sweet paprika and drizzle with extra virgin olive oil. Decorate with chia seeds if desired.<\/li>\n<li>Serve with Vegan Lentil Snacks from La Granja and enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>INGREDIENTS Vegan Lentil Snacks from La Granja 150 g of cooked and drained chickpeas 2 medium sweet potatoes 1 tablespoon of tahini 1 garlic clove Juice of a small lemon &hellip;<\/p>\n","protected":false},"author":1,"featured_media":847,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"mc4wp_mailchimp_campaign":[],"footnotes":""},"categories":[80],"tags":[],"class_list":["post-37460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sweet Potato Hummus with Vegan Lentil Snacks - La Granja Foods<\/title>\n<meta name=\"description\" content=\"INGREDIENTS Vegan Lentil Snacks from La Granja 150 g of cooked and drained chickpeas 2 medium sweet potatoes 1 tablespoon of tahini 1 garlic clove Juice\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lagranjafoods.com\/en\/hummus-de-boniato-con-vegan-snacks-de-lentejas\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sweet Potato Hummus with Vegan Lentil Snacks - 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