We present you the Traditional Italian Chocolate Panettone by La Granja Foods, elaborated with the traditional Italian pastry recipe that, together with premium ingredients, make this Panettone a spectacle for the palate. 

Panettone is a typical Italian sweet in the shape of a dome, originating from Milan. It is made like a brioche using a sourdough starter and is filled with chocolate, candied fruits, or raisins. At La Granja Foods, we offer two types of Panettone, chocolate or orange and raisin. Both stand out for their fluffiness, flavor, and quality.

What sets La Granja Foods apart?

By manufacturing our products on demand without generating stock, ensuring that we serve the freshest possible product.

By using the finest ingredients and forming strong partnerships with our local suppliers, who hold significant quality certifications. We craft our products with fresh yogurt and fresh eggs, cracking each one individually to ensure an artisanal result.

Through our diversification, we reach consumers across all our product lines: traditional, dietary, organic, vegan, and gluten-free. In each of these, we guarantee quality, taste, texture, fluffiness, and enjoyment.

By constantly striving to improve and innovate. Our philosophy is to enhance our recipes continually, improve nutritional labels, and refine our production and baking processes to innovate and create better products and new product lines.

All our gluten-free products contain less than 20 ppm of gluten, a parameter established by current regulations as the limit for a food to be suitable and safe for celiacs and gluten-intolerant individuals.

We hold the IFS 23 (International Featured Standards) certification at High Level, for nine consecutive years, we have achieved this certification annually.

Panettone

Panettone is a typical Italian sweet in the shape of a dome, originating from Milan. It is made like a brioche using a sourdough starter and is filled with chocolate, candied fruits, or raisins. At La Granja Foods, we offer two types of Panettone, chocolate or orange and raisin. Both stand out for their fluffiness, flavor, and quality.

What sets La Granja Foods apart?

By manufacturing our products on demand without generating stock, ensuring that we serve the freshest possible product.

By using the finest ingredients and forming strong partnerships with our local suppliers, who hold significant quality certifications. We craft our products with fresh yogurt and fresh eggs, cracking each one individually to ensure an artisanal result.

Through our diversification, we reach consumers across all our product lines: traditional, dietary, organic, vegan, and gluten-free. In each of these, we guarantee quality, taste, texture, fluffiness, and enjoyment.

By constantly striving to improve and innovate. Our philosophy is to enhance our recipes continually, improve nutritional labels, and refine our production and baking processes to innovate and create better products and new product lines.

All our gluten-free products contain less than 20 ppm of gluten, a parameter established by current regulations as the limit for a food to be suitable and safe for celiacs and gluten-intolerant individuals.

We hold the IFS 23 (International Featured Standards) certification at High Level, for nine consecutive years, we have achieved this certification annually.

INGREDIENTS CHOCOLATE PANETTONE

INGREDIENTS: WHEAT flour, chocolate chips (15%), water, sugar, butter, vegetable margarine (vegetable oils and fats), yeast, EGG yolk, glucose, emulsifier (mono- and diglycerides of fatty acids), humectant (sorbitol), skimmed MILK powder, SOY lecithin, salt, skimmed condensed MILK, flavors (PEANUT), acidity regulator (citric acid), preservatives (calcium propionate, sorbic acid).

May contain traces of NUTS.